Thursday, August 13, 2009
MARS CANDY - FREE CHOCOLATE FRIDAY!
Thanks Mars!!!
Happy Snacking!
Karina
Wednesday, August 12, 2009
COUPONS, DEALS, FREEBIES
I wanted to share with you today some wonderful coupons, deals and freebies that I have found today:
It is never too late to start taking vitamins and/or supplements!
VITAMIN WORLD:
Limited Time Only - Buy 1 Get 1 Free! Cholest Solutions, 120 Softgels. Only $33.99. Expires: 8.031.09
Buy 1 Get 1 Free or Buy 1 Get 1 50% off on selected items at Vitamin World! Shop BOGO Deals Now!
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Follow these links:
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More to come!
Happy Dealing ~ Karina
Tuesday, August 11, 2009
GO GREEN - COUPONS!
With the invention of online coupon printers you can save yourself time searching through the newspaper clipping out the coupons you want. In effect, this is also a way to help out the environment and go green. You are only using paper to print out the coupons you will actually use. Scroll through on the banner above and use the “quick print” button to print out the great coupons recently added to Coupons.com. Below are just some of the offers you will find:
~ $1.00 off Land O Lakes (MY FAVORITE!!!)
~ $1.00 off Alpine Valley
~ Save $1.50 on Bayer Aspirin
~ Save $0.75 on Two Betty Crocker
~ Save $1.00 on Two Big G Cereals
And much, much more!
Happy Printing
Saturday, August 8, 2009
GIVE WILDLIFE A BRAKE FREEBIE!
http://www.hsus.org/wildlife/issues_facing_wildlife/wildlife_crossings_wild_animals_and_roads/order_your_free_give_wildlife_a_brake_bumper_sticker.html
$25 COURTESY OF KRAFT FOODS!
http://www.kraftfoods.com/SiteCollectionImages/ImageRepository/BTS/ShoppingList.pdf
Enjoy the freebie!
Thursday, August 6, 2009
JACK IN THE BOX FREEBIES COUPON
CLICK HERE FOR YOUR COUPONS:
Tuesday, August 4, 2009
KARINA'S DAILY RECIPE
1 large onion, sliced (about 1 cup)
1 large red or green pepper, thinly sliced (about 1 1/2 cups)
1 cup sliced mushrooms
4 frozen sandwich steaks (about 2 ounces each)
1 can (10 3/4 ounces) Campbell's Condensed Cheddar Cheese Soup
4 (8-inch) long hard rolls, split
Heat the oil in a 12-inch skillet over medium-high heat.
Can also serve with a side of french fries or potato chips and a crisp green salad.
Monday, August 3, 2009
LIVE THE AMERICAN DREAM WITH SMC HOME BUSINESS
SMC - As seen on TV with Tom Bosley. Sign up today for your free success guide.We've helped thousands start their own business from home. Stop letting your hardwork put money into someone else's pocket, sign up today for your FREE Success Guide.
NEW LAW MAKES PARENTS LIABLE FOR KIDS' DEBT
Parents of semi-adult children, listen up. Under new laws aimed at protecting college students from debt, you could get stuck with your kids’ credit card bills.By “kids,” I mean your offspring who have reached the age of majority, which allows them to serve in the military, to vote and to sign for student loans, but have not yet turned 21.The Credit CARD Act of 2009 forbids credit card companies to hand out applications to any college student for the asking. The law also prevents the popular practice of giving free gifts to college students who sign up for credit cards. Under the new law, to get a credit card, students either must prove they have an independent source of income to repay their debt, or have a parent cosign.Knowing me the way that you do, you may be surprised to learn that I am not jumping for joy over this provision in the CARD Act. In fact, I am somewhat ambivalent. On the one hand, I abhor the rampant handing out of credit to unemployed young people with the intent of hooking them into revolving credit card balances for life. On the other hand, I find it sad that it took the government to fill a void created by the lack of effective parenting and basic personal finance education.Be that as it may, what’s done is done. The CARD Act of 2009 becomes effective in early 2010, at which time you may find yourself as a cosigner, agreeing to be fully responsible for all the debt incurred. All of it. Don’t forget that any late payments will be reported to your credit file.May I make a recommendation? Do not cosign. One good thing about this new law is that it gives parents power. I know that many of you are reading this wishing you’d had that kind of power in years past, when your student was signing up for free pizza, t-shirts and flashlights by filling out a credit card application. There’s nothing quite so pathetic as a newly minted graduate who comes out of school carrying a load of student and credit card debt.What’s your alternative as a parent? Teach your kids the ins and outs of living a cash lifestyle. Get out the envelopes to teach the simplest of all budgeting systems. Introduce the concept of money orders when the requirement arises to send money through the mail.Don’t get suckered into cosigning in an effort to help your child build credit. Students don’t need big credit scores to get a job or move into a dorm. What they need is a clean credit file that shows an absence of irresponsibility.There will be plenty of time in the future for your Johnny or Suzi to build credit, when they’re over 21.If you have questions or comments about this new credit card law and its implications, please join the conversation at my blog, Money Rules, Debt Stinks!If you liked this article by Mary Hunt, you'll find lots more in the Everyday Cheapskate Archives, or subscribe to receive Everyday Cheapskate in your email inbox every weekday.
Sunday, August 2, 2009
SIMPLE SOULTIONS for a REAL SIMPLE LIFE!
NEW USES FOR OLD THINGS
Saturday, August 1, 2009
DOUBLE-DUTY HOUSEHOLD ITEMS for a SIMPLE LIFE
NEW USES FOR OLD THINGS
Old Thing: Mellon Baller
New Use: De-Seeder
The original purpose of the Mellon Baller was to carve melons (such as cantaloupes, honey dew melons, etc.) .
Karina's New Use: Scooping out of tomato seeds. This tiny little tool is the perfect size and shape for removing the squishy-seedie part.
REWARD: A better bruschetta.
Enjoy and Happy Recycling!
Friday, July 31, 2009
SIMPLE SOLUTIONS for A REAL SIMPLE LIFE!
Wednesday, July 29, 2009
COOKING WITH HERBS TIP!
Do you really know how to cook with herbs? I didn't! I want to share a wonderful tip with you that I have learned.
Fresh herbs are always better, but Dried Herbs are just as good! Usually dried herbs are almost always what I have in my pantry!
Here's the Tip:
For instance, you are making Spaghetti sauce, when you are browning your meat you will want to take your herbs (i.e., Italian Seasoning, Basil, etc.) and add 1/2 of them. If using fresh herbs just chop finely and add. All the aroma and seasoning will seep out as you are chopping. ***If using dried herbs instead of just dumping the seasoning in from the bottle (like I used to do), you will want to pour the seasoning (remember 1/2 of the total amount you will use) into the palm of your hand and gently rub your palms together before adding to your sauce. THIS IS AN IMPORTANT STEP...because it releases the oils and aromas from the dried herbs. **** Now when your meat is browned and you are adding your sauce go ahead and add the remaining seasonings as stated above.
I was amazed, but this really works.
Enjoy and ~
Happy Cooking!
Karina
SNEAK PEEK - CULVERS FLAVORS FOR AUGUST
SEVEN (7) STEPS TO A SUCCESSFUL GARAGE SALE
By: Karina Struven
Now that summer is here you might have some free time to use up. You an start by turning your "hidden treasures," into some money-making time -- by hosting a garage/yard sale. I know from experience, that a garage sale is a Fantastic way to purge your home from all of those "hidden treasures" -- as well as, make some extra needed cash. So come on, get up and start purging that house, clear out the closets and cash in on some of your "hidden treasures."
By following these short steps you an obtain garage sale success:
1. Pick a date that works best for you and where you live. I've noticed that in my neighborhood, Thursday is the best day. While Friday is slower. See if your neighborhood is hosting a multi-sale and if you want to join your neighbors, you might attract more traffic to your sale.
2. Sort and organize all of your "treasures." Even though this might be more time consuming, it is definitely worth it! Make sure that everything has all their parts and that everything is in working order. Be sure to wash old clothes and toys -- display them easily for people to browse through your selection. After all, nobody wants to purchase dirty-dusty items.
3. Price all merchandise. I did this by creating a price list very easily on my computer. After printing off the list, I then cut it into either rectangles and/or circle shapes and labeled every item with tape. Not only is this a neat, clean and pretty presentation; it saved me time having to repeat the prices to customers. REMEMBER: be reasonable on your pricing. If grouping items, make sure your price is clear -- (set of 4 for $5.00, etc.)
4. Advertise your Sale. If you are fortunate enough to live off of a busy highway and/or main artery in your town, that can save you tons of advertising money. But if you do not, by all means, utilize the garage sale advertisers in your area. The most avid garage sale shoppers do check the weekly ads, both in the paper and online. When using signs to advertise your sale, make sure they are marked appropriately and clearly. There is nothing worse than a confusing sign to a passerby. Mark your sign with the following: Time, Date, Location, Directions (an arrow), Hours and Specials.
5. Be Prepared! This is so important for your own piece of mind because on the day of the sale most likely you are going to have "early birds." Have your money ready and safely hidden. You should start with at least $5 in small coin; $15 in singles; and $10 in fives. Also make sure that you provide used grocery store bags so that your eager shoppers can carry away their new found treasures. This is also a great way to recycle those unwanted bags.
6. At the end of the day! Hopefully you have had a successful day and now it is time to call it quits, but you probably have leftover items. Now what? Box them up right away! Do not bring them back into your house. Either keep them right in your garage for another quick sale and/or donate all of these "leftover treasures" to a local charity, shelter, and/or thrift store. REMEMBER: "One man's junk is another man's treasure."
7. CHA-CHING! Count your new made moolah and head to the bank!
Happy Selling,
Karina Struven
Article Source: http://EzineArticles.com/?expert=Karina_Struven
Tuesday, July 28, 2009
HOMEMADE DOG TREATS
HOMEMADE DOG TREATS!
Tired of the expense of dog biscuits, but still want to treat your "babies"? I make a variety of drop biscuits using flour, meat broth of some kind, a little corn meal, an egg and enough milk to make it "droppable" onto a greased cookie sheet. Sometimes I use ketchup and powdered parmesan- those are favorites! I drop them by spoonful, not too big, and bake them at about 300 degrees until crunchy (turning them over helps, and then leave them in the oven after you turn it off for additional crunch.) They turn out differently every time, but my dogs go crazy when they hear the oven timer go off! ~ By Lee Ann from SC
Thanks Lee Ann for this great tip on saving money
GUILTLESS POTATO SALAD
1 1/2 lb small red potatoes, halved
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ULTRA FOODS GROCERY STORE
We always here about Strack and VanTil savings; CVS; Walgreens and more! BUT, I have found ULTRA FOODS in Highland, Indiana a wonderful savings place. Did you know that Ultra Foods is the overstocked budget store of Strack and VanTill? I just found that one out.
Check it out for yourself.
Here is their website:
http://www.ultra-foods.com/
Happy Shopping~
CHICKEN and PINEAPPLE PINWHEEL
Ingredients:
2 large can chicken salad
Mayonnaise
1/4 c. Pineapple tidbits (or to your liking)
1 Cup of Shredded Monterrey Jack Cheese
Fresh Parsley
2 Cans of Pillsbury Crescent Rolls
Combine:
In a mixing bowl the 2 Cans of Chicken with Mayo until moistened. Then add your pineapple, cheese and fresh parsley and stir! Set this mixture to the side while you open the crescent cans.
- Take a cookie sheet and spray with PAM.....Then take the crescent dough and form 2 crescents together into a large rectangle.
- Layer the chicken mixture (about 1-1/2 tbsp.) in the center of your rectangle.
- Then fold the 4 sides (each corner) to the center the of the mixture and seal. It will kind-of-look-like a pinwheel, hence the name.
- Bake @ 375 degrees for approximately 18-20 minutes, or until golden brown!
- Serving size: about 8 chicken pinwheels.
Delicious and Enjoy!